Kangsen Mai
Professor, Key Laboratory of Aquaculture Nutrition and Feed, Ministry of Agriculture
Department of Aquaculture, Fisheries College, Ocean University of China
5 Yushan Road, Phone: 86-532-82032038
Qingdao 266003, Fax: 86-532-82032038
P. R. China Email:kmai@ouc.edu.cn
EDUCATION
1995Ph.D. National University of Ireland Animal Nutrition
1985M.S. Ocean University of China Aquaculture
1982B.S.Ocean University of China Aquaculture
RESEARCH Experience
2007-2013 Professor, dean, Dept. of Aquaculture, Ocean University of China
2002-2007 Professor, vice-director of Life Science and Technology, Ocean University of China
1998-2002 Professor, vice-president, Ocean University of China
1995-1998 Lecturer, Ocean University of China
1990-1991 Visiting Scientist, National University of Ireland
1985-1990 Lecturer, Fisheries College of ZhanjiangCurrent
Research Projects:
National Program on Key Basic Research Project (973 Program),2014CB138600,2014-2019；
National Public Sector Funding for Special Research Project: Studies on nutrients requirement and development of high performance feeds for aquaculture animals,201003020,2010-2014;
National Modern Agro-industry Technology Research System,CARS-50-G08,2011-2015.
Honors:
2009- present Cademician of Chinese Academy of Engineering
2001-2006 Cheung Kong Scholars of MOE, China
1997-present Council of International Abalone Society
2008-present International Scientific Committee of Aquaculture Nutrition and Feeds
2003-present Member of the Discipline Accreditation Group of the State Council Academic Degree Commission
2000-present Standing Director, China Society of Fisheries (CSF)
2000-present Chairman, Subcommittee of Aquaculture Nutrition and Feeds of CSF
1997-present Vice Chair, China Feed Industry Association
2010-present Deputy Chair, China Biotechnology Association
Editorial Board of Aquaculture Research, Aquatic Living Resources, etc
PUBLICATION(total of 216 peer-reviewed articles, 130 SCI cited, 5 book chapters, 2 books)
1.Mai, K., Mercer, J.P. and J. Donlon, 1995. Comparative studies on the nutrition of abalone, Haliotis tuberculata L. and Haliotis discus hannai Ino. IV. Optimum level of dietary protein for growth. Aquaculture,136:165-180.
2.Mai, K., Mercer, J.P. and J. Donlon, 1995. Comparative studies on the nutrition of abalone, Haliotis tuberculata L. and Haliotis discus hannai Ino. III. Response of abalone to various levels of dietary lipid. Aquaculture, 134: 68-80.
3.Mercer, J.P., Mai, K. and J. Donlon, 1993. Comparative studies on the nutrition of abalone, Haliotis tuberculata L. and Haliotis discus hannai Ino. I. Effects of algal diet on growth and biochemical composition. Invertebrate Reproduction and Development, 23(2-3): 75-88.
4.Zhou, Q., Tan, B., Mai, K., Liu, Y., 2004. Apparent digestibility of selected feed ingredients for juvenile cobia Rachycentron canadum. Aquaculture, 241: 441-451
5.Wang, J., Liu, Y., Tian, L., Mai, K., Du Z., Wang Y., Yang H., 2005. Effect of dietary lipid level on growth performance, lipid deposition, hepatic lipogenesis in juvenile cobia (Rachycentron canadum). Aquaculture, 249: 439-447
6.Ai, Q., Mai, K., Zhang, L., Tan, B., Zhang, W., Xu, W., Li, H., 2007. Effects of dietary ß-1, 3 glucan on innate immune response of large yellow croaker, Pseudosciaena croce. Fish & Shellfish Immunology 22:394-402.
7.Mai, K., Mercer, J.P. and J. Donlon. 1996. Comparative studies on the nutrition of abalone, Haliotis tuberculata L. and Haliotis discus hannai Ino. V. The role of polyunsaturated fatty acis of macroalgae in abalone nutrition. Aquaculture, 139: 77-89.
8.Li, P., Mai, K., Trushenski, J., Wu, G., 2008. New developments in fish amino acid nutrition: towards functional and environmentally oriented aquafeeds. Amino Acids, DOI 10.1007/s00726-008-0171-1, 37：43 -53.
9.Ai, Q., Mai, K., Zhang C., Xu, W., Duan., Tan, B., Liufu, Z., 2004. Effects of dietary vitamin C on growth and immune response of Japanese seabass, Lateolabrax japonicus. Aquaculture 242: 489–500.
10.Mai, K., Mercer, J.P. and J. Donlon, 1994. Comparative studies on the nutrition of abalone, Haliotis tuberculata L. and Haliotis discus hannai Ino. II. Amino acid composition of abalone and six species of macroalgae with an assessment of their nutritional value. Aquaculture, 128: 115-130.
